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Bellassan peppers were a type of pepper[1] that shared its name with the celestial body Bellassa.[2] They were edible by Chagrians and were sometimes chilled before serving.[1]
In 3 ABY,[3] during an interview with[1] journalist[4] Tracene Kane for HoloNet news' Queen of the Core Network, senior Imperial advisor Mas Amedda ate chilled Bellassan peppers, and as the interview progressed, servers cleared plates of the peppers away from the advisor's table.[1]
Behind the scenes[]
Bellassan peppers were introduced in the current Star Wars canon via mention in Star Wars: The Rebel Files, a 2017 reference book by Daniel Wallace.[1] In the Star Wars Legends continuity, Bellassan peppers were mentioned in the 2009 StarWars.com Hyperspace article "Dining at Dex's," written by Gregory Walker as an in-universe menu.[5]
Sources[]
- Star Wars: The Rebel Files (First mentioned)
Notes and references[]
- ↑ 1.0 1.1 1.2 1.3 1.4 1.5 1.6 Star Wars: The Rebel Files
- ↑ Star Wars: The Force Awakens Beginner Game
- ↑ Star Wars: The Rebel Files dates the interview with Mas Amedda to twenty-two years after the proclamation of the New Order, which Star Wars: Galactic Atlas places in 19 BBY. Therefore, the interview must have taken place in 3 ABY.
- ↑ Aftermath
- ↑
Dining at Dex's on Hyperspace (article) (content removed from StarWars.com and unavailable)