Soufflé a la Lothal was a soufflé dish served with jogan fruit drizzle at the Bistro De Lothal restaurant on the planet Lothal. The dessert was available as the fourth course of a four course meal of the day which the eatery served for 125 credits, the menu for which was advertised on fliers the establishment produced.[1]
Behind the scenes[]
Soufflé a la Lothal was first mentioned in Rebel Journal by Ezra Bridger, a reference book written by Daniel Wallace and released in 2014.
Sources[]
- Rebel Journal by Ezra Bridger (First mentioned)