Star Wars: Galaxy's Edge: The Official Black Spire Outpost Cookbook written by Chelsea Monroe-Cassel and Marc Sumerak was published as part of the Star Wars: Galaxy's Edge media project by Insight Editions on November 5, 2019. It was illustrated with art by Joel Hustak and photography by Ted Thomas.
Inspired by the cuisine from the exciting new Star Wars: Galaxy's Edge themed lands at Walt Disney World and Disneyland, the Star Wars: Galaxy's Edge Cookbook is the ultimate source for creating out-of-this-world meals and treats all the way from Black Spire Outpost.
This exciting new cookbook is inspired by the cuisine from Disney's hugely anticipated theme park expansion, Star Wars: Galaxy's Edge. Based on the delicious delicacies found in Black Spire Outpost on the planet Batuu, this cookbook provides Star Wars fans with a wealth of delicious intergalactic recipes. Engaging, fun, and informative, Star Wars: Galaxy's Edge Cookbook is the definitive guide to the delectable cuisines of a galaxy far, far away.
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